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APPETIZERS
1. Chicken Sa-Tae $6.00
Grilled marinated chicken in skewers, served with peanut sauce,
And cucumber salad
2. Fried-Tofu $4.50
Deep fried soft tofu, served with sweet crushed peanut sauce.
3. Thai Springs Roll $6.00
Thai Spring rolls stuffed with ground shrimp, ground pork, bean thread,
And vegetables, served with special sweet and sour sauce.
4. Tod Mun Pla $6.00
Grinded fish meat mixed with red curry paste and string beans,
Served with cucumber salad
5. Thai Steam Dumpling $6.00
Steam dumpling stuffed with ground shrimp, ground pork, bamboo shoots,
And mushrooms
SOUP
*6. Tom-Yum
Shrimp or chicken in lemon grass broth with straw mushrooms,
scallions, lime juice, and chilli
Chicken $4.00
Shrimp $5.00
*7. Tom Kha
Shrimp or chicken in galangal and lemon grass broth with
light coconut milk, white mushrooms, lime juice, and chilli
Chicken $4.00
Shrimp $5.00
8. Tofu Soup $4.00
Clear chicken broth with soft tofu, ground pork or chicken and scallions.
9. Bean Thread Soup $4.00
Clear chicken broth with bean thread, ground pork or chicken,
White cabbage, and scallions
SALAD
10. Thai Salad $5.00
Fresh mixed vegetables with hard tofu
Served with peanut dressing
10A. Orchid Salad $6.00
Fresh mixed vegetables with hardboiled egg and chicken breast
Served with house salad dressing
YUM
A traditional Thai salad with fresh herbs & spices, chili pepper & lemon juice.
* 11. Yum Koong $11.50
Shrimp marinated in chili paste, onions, lemongrass, and mints
*12. Larb Chicken $9.50
Ground chicken with ground rice, onions, scallions, and mints
*13. Yum Glass Noodle (Yum Voon-Sen) $10.50
Clear bean thread with ground pork, shrimps, celery, red onion,
scallions, and roasted peanut
*14. Yum Neua $10.50
Sliced BBQ sirloin steak with chili paste, onions, cucumbers, scallions,
and tomatoes
ENTRÉES
Served with steamed white rice
Choice of Chicken $10.50, Beef or Pork $11.50, Duck $14.00, Shrimp $14.00
15. Siam Chicken
Grilled boneless chicken breast marinated with lemongrass
Served with mixed vegetable, and house salad dressing
16. Ginger Joy (Pad Khing)
Chicken, Pork, or Beef sautéed with fresh ginger,
onions, mushroom, young corn, and scallions
*17. Sweet Basil (Pad Gra Prow)
Your choice of meat sautéed with hot chili pepper, onions
string bean, and fresh basil
18. Garlic Sauce (Thai Gra-Tiam)
Chicken, Pork, or Beef sautéed with fresh garlic, pepper,
and served with steamed broccoli
*19. Chicken Cashew Nuts (Gai Med Ma-Moung)
Sliced chicken sautéed with toasted chili paste, mushrooms,
onion, scallion, young corn, and cashew nuts
*20. String Bean (Pad Prik-Khing)
Choice of meat stir-fried with string beans, prig-khing curry
and fresh kaffir lime leaves
21. Sweet and Sour Thai Style (Pad Peow-Warn)
Your choice of meat sautéed with bell pepper, onion, cucumber
tomatoes, and pineapple
*22. Red Curry (Gang Dang)
Your choice of meat cooked in red curry sauce, coconut milk,
bamboo shoots strips, and fresh basil
*23 Massaman Curry
Tender Beef or sliced chicken cooked in massaman curry,
potatoes, onions, coconut milk, and tamarind juice
*24. Green Curry (Gang Kiew-Wan)
Your choice of meat cooked in Green curry sauce,
coconut milk, sliced bamboo shoot, and fresh basil
ENTRÉES
Served with steamed white rice
*25. Roasted Duck curry (Gang Phed Yarng) $14.00
Slice roasted duck cooked in red curry, coconut milk, pineapple, tomatoes,
and basil
*26. Rama Chicken $10.50
Stir-fried marinated chicken served with mild spicy peanut sauce,
and sided with steamed broccoli
27. Stir-Fried Broccoli $8.50
Broccoli stir-fried with garlic, oyster sauce, and soy sauce
*28. Tofu Pad Ped $8.50
Soft tofu sautéed with chili pepper, scallions, and snow peas
29. Stir-Fried Mixed Vegetable $8.50
Mix vegetables stir-fried with oyster sauce, soy sauce, and garlic
SEAFOOD
Served with steamed white rice
30. Garlic Shrimp ( Koong GraTiam) $15.50
Shrimp with garlic, pepper, and fresh cilantro
sided with steamed broccoli
31. Garlic Fish (Pla Lard Gra Tiam) Flounder $18.00
Deep fried whole fish topped with garlic, pepper, Red snapper $18.00
and fresh cilantro.
*32. Fish with Chilli Sauce (Pla lard Prik) Flounder $18.00
Deep fried whole fish topped with mild chili sauce. Red snapper $18.00
*33. Chu-Chee Curry (Chu-Chee) $15.50
Pan-seared filet of salmon or shrimp with red curry paste, coconut milk,
string bean, and fresh kaffir lime leaves.
NOODLES
Choice of Chicken $9.75, Beef or Pork $10.50, Shrimp $12.50
*34. Pad Thai
Stir-fried noodle with dried bean curd, bean sprout, egg, scallion
and ground peanut
35. Lard Nar
Flat rice noodle topped with special gravy and Chinese broccoli
36. Pad See-Ew
Stir-fried flat rice noodle with thick soy sauce, egg,
And Chinese broccoli
*37. Spicy Noodle* (Pad Kee-Mao)
Stir-frioed flat rice noodle with fresh basil, garlic, onion, and hot pepper
38. Khoa Gai
Stir-fried flat rice noodle with chicken, egg, bean sprout, scallion, and soy sauce
39. Noodle Soup $7.50
Noodle soup with chicken or pork, fish ball, bean sprout, and scallion
40. Beef Noodle Soup $9.00
Noodle soup with tender beef, beef ball, bean sprout, and scallion
FRIED RICE
Choice of Chicken $9.75, Beef or Pork $10.50, Shrimp $12.50
41. Fried Rice Thai Style
Fried rice with tomatoes, egg, scallions, and onions
* 42. Spicy Fried Rice
Fried rice with fresh basil, chili pepper, onion
*43. Cashew Nuts Fried Rice
Fried rice with cashew nuts, chili paste, onions, and scallion
44. Orchid Fried Rice
Fried rice with ham, egg, raisin, in special sauce, served
with fried chicken breast, and Thai sweet sausage
45. Shrimp Fried Rice
Fried rice with shrimps, shrimp paste, onions, and scallion
*Choice of Mild, Medium, or Hot
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